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A Forager’s Year

No. 23

Sheep sorrel

Rumex acetosella

Leaves & tender stems leaves

Drawing: Britton & Brown, Illustrated Flora (1913)

Find
Patchy
Effort
Grab & eat
ID risk
Beginner
Origin
non-native ★★
Safety marks
  • Spray risk
Uses
  • Eat raw / salad
  • Cooked vegetable / soup
  • Pesto & sauces
  • Spice & seasoning

Season

  1. Jan
  2. Feb
  3. Mar
  4. Apr
  5. May
  6. Jun
  7. Jul
  8. Aug
  9. Sep
  10. Oct
  11. Nov
  12. Dec

in season peak

What these mean

Find

1 Everywhere · 2 Common in the right habitat · 3 Patchy · 4 Elusive. This is about how much there is, not whether you may pick it. It is based on iNaturalist sightings within 25 km (about 15 miles) of downtown DC, counted on October 3, 2026. The four rules that each plant’s “Find” reason refers to: (A) the estimate is the confirmed sightings, plus the unconfirmed ones (scaled down where the plant has lookalikes in its genus), plus the sightings marked as planted; (B) the tier by estimate: 1,500 or more is tier 1, 250–1,499 tier 2, 50–249 tier 3, under 50 tier 4; (C) tier 1, Everywhere, also needs a source saying the plant is common in lawns, sidewalks, yards or gardens, vacant lots or towns, or at least one DC street tree of it per km of sidewalk, otherwise it is tier 2; (D) if a reliable source says the plant is rare in this region, or that wild plants rarely bear the harvest, only planted sightings count. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Effort

1 Grab & eat · 2 Quick kitchen prep (under about 30 minutes) · 3 Real work (hours, or cooking needed for safety) · 4 Project (days or equipment). Scored on the simplest worthwhile use; each plant’s page says why.

ID risk

How hard it is to harvest safely. Beginner: no dangerous lookalike, and the edible part is not easily confused with a toxic part. Careful: a toxic lookalike, or toxic parts that end up in the harvest unless removed (for example elderberry stems, unripe ground cherries), or other parts of the plant rated medium-or-higher toxicity, with reliable features to separate them. Expert only: a potentially deadly lookalike that is hard to separate, or (for not-recommended harvests like pokeweed) a plant whose safe preparation can’t be guaranteed. Toxic parts that are obviously separate and thrown away anyway (pits, seeds, skins) don’t raise it; the Toxic parts mark carries that warning.

Native or not, and the invader stars

Origin is where the plant comes from: native, non-native, or mixed (the harvest covers both). The stars rate plants on invasive plant lists: ★★★ Virginia DCR “High” or Maryland prohibited invasive · ★★ Virginia “Medium” · ★ Virginia “Low” · ☆ listed only by the Maryland Invasive Species Council or the Mid-Atlantic Plant Invaders guide (advisory) · no stars: native or not listed.

Safety marks and flags

Deadly lookalike / Toxic lookalike: a cited source names a lookalike of that danger. Deadly means a source says eating it may be fatal or calls it deadly, or NC State rates it high severity with life-threatening symptoms (sources sometimes disagree; for example Virginia creeper). Each plant’s Lookalikes list says how to tell them apart; “harmless (may be edible)” lookalikes are listed so you know a mix-up isn’t dangerous. Cook first: cooking is needed for safety (for daylilies it is a precaution, not a sourced requirement). Eat in moderation: a source says to limit quantity or frequency (for example oxalates in sorrels and dock, ginkgotoxin, safrole). Spray risk: a source says the plant is commonly treated with herbicide in parks or lawns (invasive control, lawn weeds) or, for ginkgo, sprayed to stop fruiting. Contamination: a source says the plant concentrates pollutants. Each plant’s Safety flags list gives the details and sources.

Seasons

Start, peak and end are given in thirds of a month: early, mid or late. A plant counts as in season for a month if it is in season at any point in that month. Some greens and roots have a second window, in spring or fall; their page shows each window. A season that runs across New Year is shown as one window.

What it looks like

A small, spreading perennial with arrowhead-shaped leaves (two pointed lobes at the base) and slender stalks of tiny reddish flowers that can tint whole patches red. Leaves are bright, lemony and sour.

Safety

Contains significant oxalic acid; large quantities can harm the kidneys. Use as an accent, and avoid if prone to kidney stones.

Safety flags

  • Eat in moderation

    oxalic acid: Use as an accent; NC State says a large enough quantity can harm the kidneys, and MDC’s Wild Edibles warns an overdose of the raw plant causes stomach upset. Avoid if prone to kidney stones.

  • Spray risk

    University of Maryland Extension lists it as a lawn weed and recommends spot-treating it with a selective broadleaf herbicide (2,4-D, MCPP, dicamba or triclopyr), so treated lawns, sports fields and park turf are likely.

Safety marks and flags: what this means

Deadly lookalike / Toxic lookalike: a cited source names a lookalike of that danger. Deadly means a source says eating it may be fatal or calls it deadly, or NC State rates it high severity with life-threatening symptoms (sources sometimes disagree; for example Virginia creeper). Each plant’s Lookalikes list says how to tell them apart; “harmless (may be edible)” lookalikes are listed so you know a mix-up isn’t dangerous. Cook first: cooking is needed for safety (for daylilies it is a precaution, not a sourced requirement). Eat in moderation: a source says to limit quantity or frequency (for example oxalates in sorrels and dock, ginkgotoxin, safrole). Spray risk: a source says the plant is commonly treated with herbicide in parks or lawns (invasive control, lawn weeds) or, for ginkgo, sprayed to stop fruiting. Contamination: a source says the plant concentrates pollutants. Each plant’s Safety flags list gives the details and sources.

ID risk
Beginner
Why
No toxic lookalike is named in the sources.
Soil risk
higher
ID risk: what this means

How hard it is to harvest safely. Beginner: no dangerous lookalike, and the edible part is not easily confused with a toxic part. Careful: a toxic lookalike, or toxic parts that end up in the harvest unless removed (for example elderberry stems, unripe ground cherries), or other parts of the plant rated medium-or-higher toxicity, with reliable features to separate them. Expert only: a potentially deadly lookalike that is hard to separate, or (for not-recommended harvests like pokeweed) a plant whose safe preparation can’t be guaranteed. Toxic parts that are obviously separate and thrown away anyway (pits, seeds, skins) don’t raise it; the Toxic parts mark carries that warning.

Soil risk: what this means

Based on the part you eat, following the urban-soil lead guidance on the Field safety page: higher for greens, shoots and roots; moderate for flowers; low for fruit, nuts and sap.

Field safety for every outing (poison ivy, ticks, soil, and more)

When to pick

Window 1

Starts
early Apr
Peak
early Apr–late Apr
Ends
mid Jun

Window 2

Starts
early Sep
Peak
–
Ends
late Nov

Two windows. Spring (early Apr to mid Jun) is the main season; around DC sheep sorrel is most noticeable in April, when it flowers (iNaturalist). It can be picked again in fall (early Sep to late Nov); the Missouri Dept. of Conservation’s wild edibles book gives collection from April to November. Use the leaves as a sour accent.

How the dates were worked out

Every start, peak and end was re-checked in October 2026. “Sourced” means a source opened during the check states that timing for the DC or Mid-Atlantic area. “Estimated” means no source states it exactly; the reason, the evidence and the source links are under “How the dates were worked out” on each plant’s page. Peaks are often estimated, because few sources name a peak. iNaturalist evidence means research-grade sightings near DC, by month, of the plant at that stage (for example, in fruit). iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Season basis: estimated: start (window 1), peak (window 1), end (window 1), start (window 2), end (window 2)

Window 1: Start

estimated: No source gives a leaf start date. The plant is a perennial rosette that blooms from March (NC State), and the Missouri book starts collection in April; the DC records (61, small sample) mostly track flowering, so the start is early April rather than the first records in mid April.

Window 1: Peak

estimated: Peak placed in April when rosettes are lush; the April count is partly a survey effect, and quality is not rated by a source.

Window 1: End

estimated: Leaves remain available, but summer quality is not described; spring window ends mid June.

Window 1: Evidence

start: NC State: sheep sorrel is a perennial that blooms March to November. Missouri Dept. of Conservation Wild Edibles: collection April to November. DC iNaturalist sheep sorrel records by third of the month (days 1-10, 11-20, 21-end): scattered single records in February and March (Feb 15, Feb 28, Mar 11, Mar 23), none in early April, then 8 in mid April (Apr 11-19) and 29 in late April, 28 of them in the City Nature Challenge week, Apr 24-May 1. | peak: DC iNaturalist: 37 of 61 records fall in April, with budding (4) and flowering (3) annotations in April. Most late-April records (28 of 29) fall in the City Nature Challenge week, Apr 24-May 1, so they overstate late April; without that week, mid April (8) is the highest third. | end: DC iNaturalist records drop to 13 in May and 1 in June. Missouri book: collection April-November.

Window 2: Start

estimated: No source names a fall flush; window kept for cool-weather regrowth.

Window 2: Peak

Window 2: End

estimated: End at late November per the Missouri book.

Window 2: Evidence

start: Missouri book: collection April-November. NC State: blooms March-November. | peak: DC iNaturalist: 1-2 records a month in fall. | end: Missouri book: collection through November.

Where to look

Dry, acidic lawns, path edges and old fields; scattered records in Rock Creek Park and at Kenilworth (no picking), so check sandy, sunny private lawns.

Habitats
lawns & sidewalk cracks, disturbed ground & waste places, old fields & meadows
Habitats: what this means

Listed where the plant’s own sources place it in that habitat. “Disturbed ground & waste places” means a cited source places it on disturbed areas, sites, soil or ground, on waste places or waste ground, on construction or abandoned building sites (old home sites count), on rubble or in strip mines. When the source gives examples of the disturbed places, at least one example must be of that kind. Examples that do not count: natural or forestry disturbance (treefall gaps, fire, windthrow, flood scour, old riverbanks and creeks, clear-cuts); roadsides, railroads and rights-of-way; and abandoned fields, pastures and farmland, which are “Old fields & meadows”. “Vacant lots” only where a source says vacant or empty lots.

Most-logged places

None of the most-logged places allows picking.

No picking here (3 places)
  • Rock Creek Park

    3 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Rock Creek Park’s compendium bans gathering any fruit, nut, berry, seed or greenery.

  • Kenilworth Park & Aquatic Gardens

    2 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Kenilworth is a NACE site that is not on the compendium’s list of gathering areas.

  • Huntley Meadows Park

    2 sightings · Legal to pick: no · see them on iNaturalist

    Look but don’t pick: Fairfax County parks ban removing any plant part without written permission.

Most-logged places: what this means

The places with the most research-grade iNaturalist sightings within 25 km of downtown DC (re-counted in October 2026 over every named place, campuses, condominiums and private grounds included), each marked legal to pick or not. A sighting inside several named places counts once, for the smallest of them, but a sighting inside a National Park Service park never counts for a private, campus or unchecked place. iNaturalist shows where people walk and log plants, not true abundance. Private campuses, condominiums, museums, estates and utility land (Pepco’s power-line land near Sligo Creek) are marked “no” (pick only with the owner’s permission); public university campuses, city parks and other places whose picking rules were not checked (county stormwater land, the U.S. Capitol Grounds, Greenbelt’s North Woods, federal facilities such as the National Zoo) are “unknown”. A place needs at least 2 sightings, so plants with very few sightings (rugosa rose) have no places. No most-logged places are named for at-risk plants (ramps, chinquapin, American chestnut); chinquapin’s page names Mason Neck State Park, where picking is legal, and asks you to leave most nuts. For some places, mostly Rock Creek Park, the iNaturalist map shows more sightings than the count here, because a map link cannot leave out exactly the sightings credited to another place. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Ways to use it

  • salad accent
  • sorrel sauce or soup
  • garnish
  • tart flavoring

Keeping

Use within a day or two, or cook into sauce and freeze.

Use within
within a few days
Keeps fresh
A day or two in a damp towel in a bag in the fridge; leaves soften quickly (general guidance for tender greens and herbs).
Keeping basis
general guidance for its type

Ways to keep it

  • Freeze as researched: freeze; canning: n/a (not shelf-canned)

    Make sorrel sauce or soup base and freeze it in small portions (general herb guidance: use within 3–6 months).

  • Freeze as researched: blanch & freeze; canning: n/a (not shelf-canned)

    NCHFP: water-blanch 2 minutes (collards 3), cool, drain, pack with 1/2-inch headspace. Frozen greens are for cooked dishes only. Greens are low-acid and may only be pressure-canned, never water-bath canned, so freezing is the practical home method.

Canning: what this means

Shelf-stable canning, three levels. Lab-tested: a lab-tested recipe from the National Center for Home Food Preservation (NCHFP) or Oregon State covers this fruit and product, or a generic recipe for its kind (the line says so, for example chokeberry). Extension recipe: a published Extension recipe (University of Alaska Fairbanks, written for Alaska species; University of Maine’s dandelion jelly), or a process that is safe only with a pH meter; follow it exactly, never improvise. No tested recipe: refrigerate or freeze, don’t can. “Hot-bottled syrup” = maple and walnut syrup, which keep when bottled hot at full syrup density. The Canning line names the exact product each source covers, for example “whole berries” or “juice”; a product not named there (such as juice from a berry with only a whole-berry recipe) has no tested recipe.

Keeping basis: what this means

“Specific to this plant” or “general guidance for its type” (for example NCHFP guidance for leafy greens applied to a wild green).

Nutrition

Not researched: in October 2026, only the calendar’s plants of the month and chicory leaves were researched.

Native or not

VA DCR lists it under the synonym Acetosa acetosella (sheep sorrel).

Origin
non-native
Native range
Eurasia
Invader credit
★★
Virginia invasive rank
Medium
Maryland invasive status
not listed
Native or not, and the invader stars: what this means

Origin is where the plant comes from: native, non-native, or mixed (the harvest covers both). The stars rate plants on invasive plant lists: ★★★ Virginia DCR “High” or Maryland prohibited invasive · ★★ Virginia “Medium” · ★ Virginia “Low” · ☆ listed only by the Maryland Invasive Species Council or the Mid-Atlantic Plant Invaders guide (advisory) · no stars: native or not listed.

Virginia DCR, Virginia Invasive Plant Species List (effective September 2024), verbatim: "Under the DCR Invasive Species Assessment Protocol, approved by the Virginia Invasive Species Working Group, January 2024, species were ranked as exhibiting high, medium or low levels of invasiveness based on their threat to natural communities and native species. Invasiveness rank is higher for species that: • Alter ecosystem processes, such as succession, hydrology or fire regime. • Are capable of invading undisturbed natural communities. • Cause substantial impacts on rare or vulnerable species or natural communities or high-quality examples of more common communities. • Are found widely distributed and generally abundant where present. • Disperse readily to new areas. • Are difficult to control." The list also states: "The list is for educational purposes only and has no regulatory authority."

Maryland Department of Agriculture, Maryland Prohibited Invasive Plant Law and Regulations page, verbatim: "Plants on the Maryland Prohibited Invasive Plant List may not be added to stock after the effective date and should not be sold after their phase-out period ends."

No official DC invasive plant list was found.

How the ratings were set

Find
Patchy Estimate 68 = 61 research-grade iNaturalist sightings within 25 km + 94 needs-ID sightings counted at 6% (61 of the 1,030 research-grade Rumex sightings here are sheep sorrel) + 1 'cultivated' (planted) sighting (rule A); that is tier 3 by count (rule B). Final tier 3.
Effort
Grab & eat Rinse leaves and use raw as a tart salad accent or garnish; sorrel sauce is a 2.
Find: what this means

1 Everywhere · 2 Common in the right habitat · 3 Patchy · 4 Elusive. This is about how much there is, not whether you may pick it. It is based on iNaturalist sightings within 25 km (about 15 miles) of downtown DC, counted on October 3, 2026. The four rules that each plant’s “Find” reason refers to: (A) the estimate is the confirmed sightings, plus the unconfirmed ones (scaled down where the plant has lookalikes in its genus), plus the sightings marked as planted; (B) the tier by estimate: 1,500 or more is tier 1, 250–1,499 tier 2, 50–249 tier 3, under 50 tier 4; (C) tier 1, Everywhere, also needs a source saying the plant is common in lawns, sidewalks, yards or gardens, vacant lots or towns, or at least one DC street tree of it per km of sidewalk, otherwise it is tier 2; (D) if a reliable source says the plant is rare in this region, or that wild plants rarely bear the harvest, only planted sightings count. iNaturalist is a website and phone app where people post photos of the plants and animals they see. A sighting is “research grade” when other users have confirmed what it is; “needs ID” sightings are not confirmed yet, and “cultivated” ones are marked as planted.

Effort: what this means

1 Grab & eat · 2 Quick kitchen prep (under about 30 minutes) · 3 Real work (hours, or cooking needed for safety) · 4 Project (days or equipment). Scored on the simplest worthwhile use; each plant’s page says why.

Sources

18 sources, each linked to the original.

  1. Rock Creek Park Superintendent’s Compendium National Park ServiceBacks up: picking rules
  2. Red Sorrel (Sheep Sorrel) University of Maryland ExtensionBacks up: description, habitat, safety details
  3. Rumex acetosella (Sheep Sorrel) NC State Extension Gardener Plant ToolboxBacks up: description, season, uses, safety, habitat, native or invasive status
  4. Sheep Sorrel (T. Austin, Apr 13, 2018) Edisto Island Open Land TrustBacks up: description, uses
  5. Sheep’s Sorrel Wild Food UKBacks up: description, uses, safety
  6. iNaturalist research-grade observations of Rumex acetosella within 25 km of downtown DC iNaturalistBacks up: findability
  7. Food Preservation: Preserving Herbs—Freezing and Drying (HYG-5360) Ohio State University ExtensionBacks up: keeping
  8. Bulletin #4180, Vegetables and Fruits for Health: Greens University of Maine Cooperative ExtensionBacks up: keeping
  9. Freezing Greens (Including Spinach) National Center for Home Food Preservation (University of Georgia)Backs up: keeping
  10. Got the Wintertime “Greens”? National Center for Home Food Preservation (University of Georgia)Backs up: keeping
  11. USDA PLANTS Database: Rumex acetosella (RUAC3), native status USDA NRCSBacks up: native or invasive status
  12. Virginia Invasive Plant Species List (effective date: September 2024) Virginia Department of Conservation and Recreation, Division of Natural HeritageBacks up: native or invasive status
  13. Maryland Prohibited Invasive Plant Law and Regulations (Maryland Prohibited Invasive Plant List, updated January 2026; additions effective July 15, 2026; 'Next Plants To Be Assessed' 2026-2027) Maryland Department of Agriculture, Plant Protection & Weed ManagementBacks up: native or invasive status
  14. Non-Native Invasive Terrestrial Plant Species in the State of Maryland (updates approved through the April 18, 2024 MISC meeting) Maryland Invasive Species CouncilBacks up: native or invasive status
  15. Plant Invaders of Mid-Atlantic Natural Areas, Field Guide (Swearingen & Fulton, 2022; successor to the NPS/USFWS 5th ed., 2017) Mid-Atlantic Invasive Plant Council / Passiflora Press (hosted by Bugwood/Mid-Atlantic Invaders Tool)Backs up: native or invasive status
  16. Invasive Plants in the District DC Department of Energy & EnvironmentBacks up: native or invasive status
  17. Research-grade observations of sheep sorrel (Rumex acetosella) within 25 km of DC, by month (all observations) iNaturalistBacks up: season
  18. Wild Edibles of Missouri (Jan Phillips, 2nd ed.) Missouri Department of ConservationBacks up: season, uses, safety, habitat